The viruses in your food
At the recent Brazilian Virology Society meeting George Rohrmann gave me a copy of his book, Baculovirus Molecular Biology. Baculoviruses are double-stranded DNA containing viruses that infect insects and other arthropods. Early in the first chapter of George’s book I learned that baculoviruses may be present on uncooked cabbage leaves: …in one study it was found …